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	<title>EatWithMarco &#187; soft boiled eggs</title>
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		<title>Soft-Boiled Eggs</title>
		<link>http://eatwithmarco.com/en/uova-alla-coque-soft-boiled-eggs/</link>
		<comments>http://eatwithmarco.com/en/uova-alla-coque-soft-boiled-eggs/#comments</comments>
		<pubDate>Sun, 16 Jun 2013 15:34:22 +0000</pubDate>
		<dc:creator><![CDATA[eatwithmarco]]></dc:creator>
				<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Eggs Basic]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[soft boiled eggs]]></category>

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		<description><![CDATA[For soft-boiled eggs (whites set and yolks still soft), bring water to a boil in a casserole. When the water&#8230;  <a href="http://eatwithmarco.com/en/uova-alla-coque-soft-boiled-eggs/" class="more-link">more <span class="meta-nav">&#8594;</span></a>]]></description>
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<p>For soft-boiled eggs (whites set and yolks still soft), bring water to a boil in a casserole. When the water is boiling, using a spoon, lower the eggs into it. Let simmer for 3 or 4 minutes (according to the actual size of the eggs – small tor medium).</p>
<p>Put the into egg cups. Serve.</p>
<p><a href="http://www.eatwithmarco.com/wp-content/uploads/2014/07/IMG_7105.jpg"><img class="alignnone size-medium wp-image-23486" src="http://www.eatwithmarco.com/wp-content/uploads/2014/07/IMG_7105-300x300.jpg" alt="IMG_7105" width="300" height="300" /></a></p>
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