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	<title>EatWithMarco &#187; scotch eggs</title>
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		<title>Scotch Eggs</title>
		<link>http://eatwithmarco.com/it/scotch-eggs/</link>
		<comments>http://eatwithmarco.com/it/scotch-eggs/#comments</comments>
		<pubDate>Thu, 10 May 2012 12:57:00 +0000</pubDate>
		<dc:creator><![CDATA[eatwithmarco]]></dc:creator>
				<category><![CDATA[Antipasti]]></category>
		<category><![CDATA[Uova]]></category>
		<category><![CDATA[Uova - Le Ricette]]></category>
		<category><![CDATA[salsiccia]]></category>
		<category><![CDATA[scotch eggs]]></category>
		<category><![CDATA[uova]]></category>

		<guid isPermaLink="false">http://eatwithmarco.no-ip.org/?p=68</guid>
		<description><![CDATA[6 uova 250 gr salsiccia pepe 150 gr pane grattugiato 2 cucchiai di farina &#160; facoltativo: 2 cucchiai di cipollotto&#8230;  <a href="http://eatwithmarco.com/it/scotch-eggs/" class="more-link">more <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img src="http://media.tumblr.com/tumblr_m3lp0hnOGJ1r5rw6p.jpg" alt="" /><span id="more-68"></span></p>
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<h2><img src="http://media.tumblr.com/tumblr_m3lou1SNdO1r5rw6p.jpg" alt="" /></h2>
<p>6 uova</p>
<p>250 gr salsiccia</p>
<p>pepe</p>
<p>150 gr pane grattugiato</p>
<p>2 cucchiai di farina</p>
<p>&nbsp;</p>
<p>facoltativo:</p>
<p>2 cucchiai di cipollotto tritato</p>
<p>&nbsp;</p>
<p>Portare ad ebollizione abbondante acqua e immergervi 4 uova. lasciarle bollire per 7 minuti (il tuorlo deve restare liquido), estrarle e immergerle in acqua fredda.</p>
<p>Nel frattempo impastare la salsiccia con il pepe, un uovo e 2 cucchiai di pane grattugiato (e il cipollotto).</p>
<p><img src="http://media.tumblr.com/tumblr_m3louqJk1R1r5rw6p.jpg" alt="" /></p>
<p><img src="http://media.tumblr.com/tumblr_m3lov1t1Ci1r5rw6p.jpg" alt="" /></p>
<p>Sgusciare le uova. Dividere l’impasto di salsiccia in 4 parti uguali e avvolgere le uova con questo, cercando di mantenere la forma dell’uovo (con le mani bagnate questo procedimento è molto più semplice).</p>
<p><img src="http://media.tumblr.com/tumblr_m3lovfwfFq1r5rw6p.jpg" alt="" /></p>
<p><img src="http://media.tumblr.com/tumblr_m3lovrttZ21r5rw6p.jpg" alt="" /></p>
<p><img src="http://media.tumblr.com/tumblr_m3lowix2ok1r5rw6p.jpg" alt="" /></p>
<p><img src="http://media.tumblr.com/tumblr_m3low50ERc1r5rw6p.jpg" alt="" /></p>
<p>Passare nella farina, in un uovo sbattuto e nel pane grattugiato. Friggere in abbondante olio per circa 7/8 o finché non sono dorati.</p>
<p><img src="http://media.tumblr.com/tumblr_m3loxc64HV1r5rw6p.jpg" alt="" /></p>
<p><img src="http://media.tumblr.com/tumblr_m3loxr1XCn1r5rw6p.jpg" alt="" /></p>
<p><img src="http://media.tumblr.com/tumblr_m3loy2udv91r5rw6p.jpg" alt="" /></p>
<p><img src="http://media.tumblr.com/tumblr_m3loyg573H1r5rw6p.jpg" alt="" /></p>
<p><img src="http://media.tumblr.com/tumblr_m3loyuRlCs1r5rw6p.jpg" alt="" /></p>
<p>Servire caldissimi.</p>
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